Factors Influencing International Tourists for Culinary Travel Intentions by Abdul Rahman Zahari, Elinda Esa, Nur Amalina Aminudin, Cheah Wee Teen,and Nor Azlin Hanis Yusoff.
Human Performance on Cluster Center of Clothing Bandung, Indonesia by Iwan Sidharta and Senen Machmud.
Measuring Ethical Ideology among Accounting Practitioners and Students by Noor Emilina Mohd Nasir, Nur Raihana Mohd Sallem,and Rohana Othman.
The Technology Acceptance Model and Online Shopping among Students’ at Higher Education Institution in Malaysia by SitiRapidah Omar Ali and Nur Azreen Abdul Ghani.
Validating SERVPERF Dimensions in Indian Banking Sectors- An Empirical Study by S. Vijay Anand, and M. Selvaraj.